Pyke, Magnus <br/><br/>
Food science and technology / 
Magnus Pyke ; With a foreword by John Hawthorn. 
 - 2a ed. 
 - London :  John Murray,  1968. 
 - xvii, [5] 219 p. :  il., retrs. ;  22 cm. 
<br/><br/> Incluye índice 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food industry and trade.
<br/><br/><label>Dewey Class. No.: </label>nnn  / P995f, 1968