Cocina mediterránea.

Material type: Text

TextSeries: Cocina paso a pasoPublication details: Madrid : LIBSA, 2000.Description: 92, [4] P. : il. ; 31 cmISBN:

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Holdings
Item type	Current library	Collection	Shelving location	Call number	Status	Date due	Barcode
Préstamo en sala	General	Monografías: Libros y Folletos	Depósito	641.591 C663m (Browse shelf(Opens below))	Available (4)		21314-10

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